I liked it, but the kids hated it.
That posed a slight problem for the next night's meal, since I was planning on trying out Rachael Ray's Rollover Enchi-lasagna with the leftover meatloaf. So I just browned up some ground beef instead and seasoned it with Fajita seasoning. Instead of layering it in a lasagna pan, I used my new dutch oven (which I love!) and made sort of a layered-tortilla pie. Again, I loved it, but the kids hated it. I added some cilantro though, and that was the source of all their woes. Sans cilantro, this would have been a kid-approved meal. 
That posed a slight problem for the next night's meal, since I was planning on trying out Rachael Ray's Rollover Enchi-lasagna with the leftover meatloaf. So I just browned up some ground beef instead and seasoned it with Fajita seasoning. Instead of layering it in a lasagna pan, I used my new dutch oven (which I love!) and made sort of a layered-tortilla pie. Again, I loved it, but the kids hated it. I added some cilantro though, and that was the source of all their woes. Sans cilantro, this would have been a kid-approved meal.
That looks really amazing! I can't wait to try this one. My twin boys also love lasagna! I'm sure, they'll enjoy this one, too.
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